Reindeer Tracks Pudding Cookies
Peanut butter pudding cookies stuffed with marshmallow fluff and topped with toasted mini marshmallows. Bake them right away for 10 minutes and toast the tops until golden brown. Santa AND his reindeer are going to love this cookie!
What Molly Made
What Molly Made
Recipe - Indianapolis, IN - Broad Ripple
Reindeer Tracks Pudding Cookies
000
Ingredients
Unsalted Butter
Granulated Sugar
Baking Soda
Baking Powder
Salt
Peanut Butter
Marshmallow Fluff
Mini Marshmallows
Chocolate Chips
Directions
- Shop all the ingredients for these fun and delicious peanut butter pudding cookies at Fresh Thyme Market and visit What Molly Made for the full recipe!
0 minutes
Prep Time
0 minutes
Cook Time
0
Servings
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Makes 0 servings
Fresh Thyme Unsalted Butter Quarters - 1 Pound
$4.99$4.99/lb
Pioneer Granulated Sugar 4lb - 64 Ounce
Sale
$3.99 was $4.29$0.06/oz
Fresh Thyme Pure Baking Soda - 16 Ounce
$0.99$0.06/oz
Rumford Baking Powder - 8.1 Ounce
Sale
$4.49 was $4.59$0.55/oz
Fresh Thyme Fine Sea Salt - 26.5 Ounce
$2.49$0.09/oz
Fresh Thyme Creamy Peanut Butter - 16 Ounce
$2.99$0.19/oz
Kraft Jet Puffed Marshmallow Creme - 7 Ounce
$2.49$0.36/oz
Kraft Jet-puffed Mini White Marshmallows - 16 Ounce
$3.49$0.22/oz
Enjoy Life Semi-sweet Chocolate Mini Chips - 10 Ounce
Sale
$5.99 was $6.99$0.60/oz
Directions
- Shop all the ingredients for these fun and delicious peanut butter pudding cookies at Fresh Thyme Market and visit What Molly Made for the full recipe!