Shrimp Naan Bites with Goat Cheese & Mint
Recipe - Evansville, IN
Shrimp Naan Bites with Goat Cheese & Mint
0
Servings10
0Calories184
Ingredients
1 (10.5 oz.) pkg. Plain goat cheese log, softened
3 Tbsp. chopped Fresh Thyme mint leaves
2 tsp. cracked black pepper, plus additional for garnish
¼ tsp. Fresh Thyme coarse sea salt
1 (7.05 oz.) pkg. naan dippers
2 Tbsp. Fresh Thyme extra-virgin olive oil
2 cloves garlic, minced
1 lb. Fresh Thyme raw shrimp (16/20‑ct.), peeled, deveined, and tails removed
½ tsp. Fresh Thyme organic ground cumin
¼ tsp. smoked paprika
Directions
- Preheat oven to 425°F.
- In a medium bowl, stir together goat cheese, mint, pepper, and salt until well combined. Set aside.
- Place naan dippers on a large rimmed baking pan. Bake for 3 minutes. Remove from oven; loosely cover with foil and set aside.
- In a large skillet, heat oil over medium-high heat. Add garlic; cook for 1 minute. Add shrimp, cook and stir for 3 minutes or until shrimp turn opaque. Add cumin and paprika. Toss to coat shrimp; set aside.
- Spread cheese mixture on naan. Top each with 1 shrimp. Garnish with mint leaves and cracked pepper, if desired.
Nutritional Information
Each serving (2 pieces) contains: 184 calories, 8 g fat, 5 g saturated fat, 0 g trans fat, 102 mg cholesterol, 450 mg sodium, 11 g carbohydrates, 1 g fiber, 1 g sugar, 17 g protein. ","Daily values: 7% vitamin A, 1% vitamin C, 7% calcium, 15% iron.
0 minutes
Prep Time
0 minutes
Cook Time
10
Servings
184
Calories
Shop Ingredients
Makes 10 servings
Laclare Family Creamery Original Goat Cheese - 10.5 Ounce
$8.99$0.86/oz
Organic Bunched Mint - 1.3 Ounce
$1.99$1.53/oz
Fresh Thyme Organic Ground Black Pepper - 1.98 Ounce
$3.99$2.02/oz
Fresh Thyme Coarse Sea Salt - 24.7 Ounce
$2.49$0.10/oz
Stonefire Original Naan Dippers - 7.05 Ounce
$4.89$0.69/oz
Fresh Thyme Extra Virgin Olive Oil - 33.8 Ounce
$15.99$0.47/oz
Garlic - 1 Each
$0.69
Raw Easy Peel 16/20ct Shrimp - 1 Pound
$10.49/lb$10.49/lb
Fresh Thyme Organic Cumin Ground - 2 Ounce
$3.99$2.00/oz
Simply Organic Smoked Paprika - 2.72 Ounce
$8.99$3.31/oz
Nutritional Information
Each serving (2 pieces) contains: 184 calories, 8 g fat, 5 g saturated fat, 0 g trans fat, 102 mg cholesterol, 450 mg sodium, 11 g carbohydrates, 1 g fiber, 1 g sugar, 17 g protein. ","Daily values: 7% vitamin A, 1% vitamin C, 7% calcium, 15% iron.
Directions
- Preheat oven to 425°F.
- In a medium bowl, stir together goat cheese, mint, pepper, and salt until well combined. Set aside.
- Place naan dippers on a large rimmed baking pan. Bake for 3 minutes. Remove from oven; loosely cover with foil and set aside.
- In a large skillet, heat oil over medium-high heat. Add garlic; cook for 1 minute. Add shrimp, cook and stir for 3 minutes or until shrimp turn opaque. Add cumin and paprika. Toss to coat shrimp; set aside.
- Spread cheese mixture on naan. Top each with 1 shrimp. Garnish with mint leaves and cracked pepper, if desired.