Asian-Inspired Cider MocktailAsian-Inspired Cider Mocktail
Asian-Inspired Cider Mocktail
Asian-Inspired Cider Mocktail
The flavors of starfruit, Asian pears, and non-alcoholic wine mingle with spicy star anise to create a holiday cocktail with pop, fizz, and sparkle to celebrate the magic of the holidays.
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Recipe - Indianapolis, IN - Broad Ripple
Asian-Inspired Cider Mocktail
Asian-Inspired Cider Mocktail
Prep Time5 Minutes
Servings8
0
Ingredients
1 (16 oz.) container Fresh Thyme 100% cold-pressed apple thyme juice
2 cups refrigerated 100% apple cider
1½ tsp. organic five spice powder
2 medium mottled pluots, pitted and cut into ¼-inch wedges
1 medium Asian pear, cut into ¼-inch slices
1 medium star fruit, cut into ¼-inch slices; plus additional slices for garnish
1 (25.4 oz.) bottle Tost nonalcoholic rosé sparkling beverage, plus additional for serving Fresh rosemary sprigs, for garnish
Directions
  1. In a 4 qt. pitcher, add apple thyme juice, apple cider, and five spice powder; whisk together. Cover and refrigerate, if desired.
  2. When ready to serve, add about 4 cups ice cubes to pitcher. Add pluots, Asian pear, and star fruit. Pour in 1 bottle sparkling beverage. Serve in glasses; top off each with additional rosé, if desired. Garnish with additional star anise and rosemary, if desired.
Nutritional Information

5 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1 (16 oz.) container Fresh Thyme 100% cold-pressed apple thyme juice
Fresh Thyme Cold Pressed Apple Thyme Juice
Fresh Thyme Cold Pressed Apple Thyme Juice - 32 Fluid ounce
$6.99$0.22/fl oz
2 cups refrigerated 100% apple cider
Not Available
1½ tsp. organic five spice powder
Not Available
2 medium mottled pluots, pitted and cut into ¼-inch wedges
Not Available
1 medium Asian pear, cut into ¼-inch slices
Asian Pears
Asian Pears - 1 Each
$2.99
1 medium star fruit, cut into ¼-inch slices; plus additional slices for garnish
Starfruit
Starfruit - 1 Each
$2.99
1 (25.4 oz.) bottle Tost nonalcoholic rosé sparkling beverage, plus additional for serving Fresh rosemary sprigs, for garnish
Not Available

Nutritional Information

Directions

  1. In a 4 qt. pitcher, add apple thyme juice, apple cider, and five spice powder; whisk together. Cover and refrigerate, if desired.
  2. When ready to serve, add about 4 cups ice cubes to pitcher. Add pluots, Asian pear, and star fruit. Pour in 1 bottle sparkling beverage. Serve in glasses; top off each with additional rosé, if desired. Garnish with additional star anise and rosemary, if desired.