Farm ToastFarm Toast
Farm Toast
Farm Toast
Rise-and-shine favorites like eggs, bacon, and goat cheese, deliver farm-fresh flavor all atop toasted sunflower and pumpkin seed bread.
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Recipe - Geneva, IL
Farm Toast
Farm Toast
Prep Time5 Minutes
Servings4
Cook Time3 Minutes
Calories424
Ingredients
4 (½ -inch-thick) slices Fresh Thyme Bakery pumpkin sunflower bread
2 ripe avocados, seeded and peeled
1 Tbsp. fresh lemon juice
⅛ tsp. Fresh Thyme fine sea salt
⅛ tsp. freshly cracked black pepper, plus more for garnish
1/2 cup grape tomatoes, halved
2 Fresh Thyme hard-cooked eggs, sliced
4 slices fully cooked bacon
2 oz. Fresh Thyme goat cheese crumbles
Directions

4 (½ -inch-thick) slices Fresh Thyme Bakery pumpkin sunflower bread 

2 ripe avocados, seeded and peeled 

1 Tbsp. fresh lemon juice 

⅛ tsp. Fresh Thyme fine sea salt 

⅛ tsp. freshly cracked black pepper, plus more for garnish 

½ cup grape tomatoes, halved  

2 Fresh Thyme hard-cooked eggs, sliced 

4 slices fully cooked bacon  

2 oz. Fresh Thyme goat cheese crumbles 

  1. Toast bread in toaster.
  2. In a small bowl, mash avocados, lemon juice, salt, and pepper with a fork.
  3. Spread avocado mixture on toasts.
  4. Top toasts with grape tomatoes, sliced hard-cooked eggs, bacon, and goat cheese crumbles.
  5. Garnish with freshly cracked black pepper, if desired. 
Nutritional Information

Each serving contains: 424 calories, 23 g fat, 7 g saturated fat, 0 g trans fat, 112 mg cholesterol, 566 mg sodium, 38 g carbohydrates, 9 g fiber, 4 g sugar, 17 g protein. Daily values: 13% vitamin A, 12% vitamin C, 7% calcium, 18% iron. 

5 minutes
Prep Time
3 minutes
Cook Time
4
Servings
424
Calories

Shop Ingredients

Makes 4 servings
4 (½ -inch-thick) slices Fresh Thyme Bakery pumpkin sunflower bread
Companion Pumpkin Sunflower Bread
Companion Pumpkin Sunflower Bread - 14 Ounce
$5.99$0.43/oz
2 ripe avocados, seeded and peeled
Hass Avocados
Hass Avocados - 1 Each
$1.50
1 Tbsp. fresh lemon juice
Lemons
Lemons - 1 Each
$0.99
⅛ tsp. Fresh Thyme fine sea salt
Fresh Thyme Fine Sea Salt
Fresh Thyme Fine Sea Salt - 26.5 Ounce
$2.49$0.09/oz
⅛ tsp. freshly cracked black pepper, plus more for garnish
Fresh Thyme Organic Ground Black Pepper
Fresh Thyme Organic Ground Black Pepper - 1.98 Ounce
$3.99$2.02/oz
1/2 cup grape tomatoes, halved
Grape Tomatoes Pint
Grape Tomatoes Pint - 1 Each
$2.99
2 Fresh Thyme hard-cooked eggs, sliced
Vital Farms 2 Pack Hard Boiled Eggs
Vital Farms 2 Pack Hard Boiled Eggs - 2 Each
$2.99$1.50 each
4 slices fully cooked bacon
Boar's Head Fully Cooked Traditional Bacon
Boar's Head Fully Cooked Traditional Bacon - 2.29 Ounce
$8.79$3.84/oz
2 oz. Fresh Thyme goat cheese crumbles
Fresh Thyme Goat Cheese Crumbles
Fresh Thyme Goat Cheese Crumbles - 3.5 Ounce
$3.99$1.14/oz

Nutritional Information

Each serving contains: 424 calories, 23 g fat, 7 g saturated fat, 0 g trans fat, 112 mg cholesterol, 566 mg sodium, 38 g carbohydrates, 9 g fiber, 4 g sugar, 17 g protein. Daily values: 13% vitamin A, 12% vitamin C, 7% calcium, 18% iron. 

Directions

4 (½ -inch-thick) slices Fresh Thyme Bakery pumpkin sunflower bread 

2 ripe avocados, seeded and peeled 

1 Tbsp. fresh lemon juice 

⅛ tsp. Fresh Thyme fine sea salt 

⅛ tsp. freshly cracked black pepper, plus more for garnish 

½ cup grape tomatoes, halved  

2 Fresh Thyme hard-cooked eggs, sliced 

4 slices fully cooked bacon  

2 oz. Fresh Thyme goat cheese crumbles 

  1. Toast bread in toaster.
  2. In a small bowl, mash avocados, lemon juice, salt, and pepper with a fork.
  3. Spread avocado mixture on toasts.
  4. Top toasts with grape tomatoes, sliced hard-cooked eggs, bacon, and goat cheese crumbles.
  5. Garnish with freshly cracked black pepper, if desired.