Roasted Bimi® Baby Broccoli with Lemon + Parmesan

12 oz Bimi® Baby Broccoli, washed 

Extra virgin olive oil 

Salt and pepper 

1 tsp garlic powder 

1 lemon, zested 

½ cup freshly grated parmesan  

1. Preheat the oven to 425 degrees Fahrenheit. 
2. Place the Bimi® Baby Broccoli onto a prepared baking sheet and generously drizzle with olive oil, a pinch of salt and pepper, and the garlic powder. Use your hands to massage the oil into the broccoli until everything is evenly coated.
3. Roast the Bimi® baby broccoli for 12-15 minutes or until the Bimi® baby broccoli is fork tender but still crisp.
4. Remove from the oven and sprinkle with the freshly grated parmesan and lemon zest. Toss, serve immediately, and enjoy!